I am posting an old photo from my cooking blog, which is currently hidden. I will totally delete that blog once I am done sharing all the food photos from there to here. Today, I am sharing hubby's style Spaghetti.
Ingredients:
1/8 kl. spaghetti noodles
1/4 kl. ground pork
250 grams Italian Style Spaghetti Sauce (you can use any brand but he used RAM)
I whole onion (regualr size), sliced (yes thinly sliced)
8 pieces of ripe/red tomatoes, cubed (we were not able to buy tomato paste so he had to use tomatoes but it still tastes good)
salt and pepper to taste
Procedures:
1. Boil spaghetti noodles (follow the cooking directions at the back of your noodle pack)
2. While cooking your noodles, start sautéing your ground pork on the pan at low heat. Add a little bit of salt and pepper to taste, the sliced onion and the tomatoes.
3. Stir the ground pork on the pan occasionally until the meat turns light brown. Then add the spaghetti sauce. Let it cook for for at least 20 minutes.
4. When your noodles is done, drain it until totally dried up. Then get 3 plates, divide your noodles into 3. Lol! Add the cooked spaghetti sauce to your noodle and then sprinkle Parmesan cheese as much as you want. Enjoy!
I miss eating spaghetti! At home, we also use ground pork, but we rarely use tomato paste.
Hopping here from Food Trip Friday, if you have time, please check out my foodie experience at Felicity Patisserie, my FTF post this week. Thanks a lot!
Sarap, craving for spaghetti na sis. Hehe, I am also thinking to merge my food blog to my personal blog, nakakawindang na ang madaming blogs plus I am not a good cooked as well so parang walang substance yong food blog ko.
I like your spaghetti. It looks yummy!
awww...I truly appreciate your effort to go to Internet shop to join us this week, eventhough I'm sure it's not the only thing you have to do online,but still, the effort is very much appreciated. Do not worry sis for being late, as long as the linkz collection is still open, it means,you are not late yet.
Enjoy the rest of your holidays vacation.
My Own Food Trip At happy Meals
happy eating sis... i mean, hope you're enjoying your vacation.
regards!
Ahh.. penge ako nyan Chie. Miss ko na ang pagkaing Pinoy. Happy Easter! :)
looks easy enough to do. will try this=)
mine is up and hope you're into buffets:
http://1716south.com/2011/04/food-tripping-and-sunning-in-la-luz/
wow, sweet and its sounds delicious! i love cooking pinoy-style spaghetti...its always a hit with my guests! hehehe! i am usually using beef with carrots and sweet style spaghetti sauce, i also put liver spread if available! thanks for sharing your recipe! have a great week! -PinayMum - Mommy's Life Around...